• Laboratory still
  • Kumagawa apparatus
  • Soxhlet apparatus
  • Device for plants and essential oils
  • Frantz Paul apparatus
  • Vinocontrol ebulliometer
    • Laboratory still

    The still allows the determination of alcohol in wines, ciders, marcs, rums, liqueurs and aperitifs by distillation. Device mounted on stand with 29/32 ground joints and articulated extension to give flexibility. Gas or electric heating (220 Volts). Capacity 500 or 1000 ml.

    BALLOON 500ml, RODAVISS SOCKET 29/32 FOR LABORATORY STILL

    BALLOON 1000ml, RODAVISS SOCKET 29/32 FOR LABORATORY STILL

    RECTIFYING COLUMN, 5 TRAYS, RODAVISS CONE 29/32 AND 19/26 FOR LABORATORY STILL

    CONDENSER LENGTH 400mm, PIRIFORM BALL,RODAVISS SOCKET 19/26 FOR LABORATORY STILL

    LABORATORY STILL 1000ml WITH HEATING-BALLOON

    LABORATORY STILL 1000ml WITHOUT HEATING-BALLOON

    LABORATORY STILL 500ml WITH HEATING-BALLOON

    LABORATORY STILL 500ml WITHOUT HEATING-BALLOON
    Alambic